Ozpig Vented Door
Shipping & Returns
ShippingCurrently, Hunting & Fishing New Zealand will only ship to addresses within New Zealand, including outer islands. We do not ship internationally, however our Taranaki store sometimes ships overseas. They can be reached via email@example.com or by phone on:06 757 2255. For the majority of orders, we have a $7.50 flat rate shipping fee, $10.00 for rural addresses. For bulky items, additional fees may apply.https://www.huntingandfishing.co.nz/ As some courier companies do not ship to PO Boxes we recommend you provide either a residential or commercial shipping address when placing online orders. Should we be unable to ship to a PO Box we will contact you for an alternative address.
DispatchIn most circumstances, your order will be dispatched from the store closest to the delivery address you supply us. This means we can keep freight to a minimum and send items up to about 25kgs. Most courier companies charge based on weight or size, generally what is bigger. If we have to send your order from another store, we’ll pay any additional freight cost. If you’re ordering more than 1 item and the combined weight (or size equivalent) is more than 25kgs we reserve the right to charge additional freight. From time to time we might offer freight specials or even free freight. These offers will also be based on 25kgs.
Damaged or Non-Delivered ArticlesIf your article is damaged upon arrival please notify us at firstname.lastname@example.org or by phone on 0800 486 834. If your order has not arrived within 10 days of the dispatch date please notify us immediately on email@example.com. There is only a small window of opportunity for us to be able to claim for missing parcels with courier companies. Failure to notify us in the above time frames may result in no refund.
For the ultimate in safety, the vented door puts you in control. With its swivel baffle design, the vented door can be closed while the Ozpig is alight providing both control and safety. Made from two steel doors, with stainless steel mesh between, the door effectively prevents host ash or embers from falling onto the ground – while still letting you enjoy the ambience of a crackling fire.
Use your hotplate lifter to easily latch/unlatch the door, and to open or close the vents to control the fuel burn rate and adjust the temperature of the cooking surface.
Open vents allow the flow of more oxygen for a hotter fire that’s perfect for high temperature cooking and for that great open fire feel. While closing the vents will reduce the fire’s burn speed and temperature. The Ozpig door is easily changed over by removing the pin on the door hinge, then simply adjust the gap between the edge of the door and your pig evenly and tighten the locking nuts.